María J Periago: search on Z-Library

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1

Chemical composition of the edible flowers, pansy ( Viola wittrockiana ) and snapdragon ( Antirrhinum majus ) as new sources of bioactive compounds.

González-Barrio, Rocio, Periago, María Jesús, Luna-Recio, Cristina, Javier, García-Alonso Francisco, Navarro-González, Inmaculada

Journal:

Year:

2018

Language:

english

File:

PDF, 744 KB

english, 2018

2

COOKING WATER UPTAKE AND STARCH DIGESTIBLE VALUE OF SELECTED SPANISH RICES

JOSEFINA ORTUÑO, GASPAR ROS, MARÍA JESÚS PERIAGO, CARMEN MARTÍNEZ, GINÉS LÓPEZ

Journal:

Journal of Food Quality

Year:

1996

Language:

english

File:

PDF, 519 KB

english, 1996

3

El tomate, ¿alimento saludable y/o funcional?

Navarro-González, Inmaculada, Periago, Maria Jesús

Journal:

Revista Española de Nutrición Humana y Dietética

Year:

2016

File:

PDF, 896 KB

2016

4

In vitro protein digestibility and mineral availability of green beans (Phaseolus vulgarisL) as influenced by variety and pod size

Martínez, Carmen, Ros, Gaspar, Periago, María J, Ortuño, Josefina, López, Ginés, Rincón, Francisco

Journal:

Journal of the Science of Food and Agriculture

Year:

1998

Language:

english

File:

PDF, 214 KB

english, 1998

5

Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans

Giuseppe Maiani, María Jesús Periago Castón, Giovina Catasta, Elisabetta Toti, Isabel Goñi Cambrodón, Anette Bysted, Fernando Granado-Lorencio, Begoña Olmedilla-Alonso, Pia Knuthsen, Massimo Valoti, V

Journal:

Molecular Nutrition & Food Research

Year:

2009

Language:

english

File:

PDF, 376 KB

english, 2009

6

A time temperature integrator for particulated foods: thermal process evaluation

Maria José Ocio, Pablo Salvador Fernandez, Miguel Rodrigo, Paula Periago, A. Martinez

Journal:

European Food Research and Technology

Year:

1997

Language:

english

File:

PDF, 185 KB

english, 1997

7

Molecular mechanisms of hookworm disease: Stealth, virulence, and vaccines

Pearson, Mark S., Tribolet, Leon, Cantacessi, Cinzia, Periago, Maria Victoria, Valerio, Maria Adela, Jariwala, Amar R., Hotez, Peter, Diemert, David, Loukas, Alex, Bethony, Jeffrey

Journal:

Journal of Allergy and Clinical Immunology

Year:

2012

Language:

english

File:

PDF, 289 KB

english, 2012

8

An Immunomics Approach to Schistosome Antigen Discovery: Antibody Signatures of Naturally Resistant and Chronically Infected Individuals from Endemic Areas

Gaze, Soraya, Driguez, Patrick, Pearson, Mark S., Mendes, Tiago, Doolan, Denise L., Trieu, Angela, McManus, Donald P., Gobert, Geoffrey N., Periago, Maria Victoria, Correa Oliveira, Rodrigo, Cardoso,

Journal:

Year:

2014

Language:

english

File:

PDF, 1.59 MB

english, 2014

9

Protected areas and spatial conservation priorities for endemic vertebrates of the Gran Chaco, one of the most threatened ecoregions of the world

Nori, Javier, Torres, Ricardo, Lescano, Julián N., Cordier, Javier M., Periago, Maria E., Baldo, Diego, Di Minin, Enrico

Journal:

Diversity and Distributions

Year:

2016

Language:

english

File:

PDF, 735 KB

english, 2016

10

Humic acids modify the pulse size distributions in the characterization of plastic microparticles by Tunable Resistive Pulse Sensing

Juiz, María Laura Vázquez, Gómez, Diego Soto, Rodríguez, Paula Pérez, Paradelo, Marcos, Periago, José Eugenio López

Journal:

Journal of Contaminant Hydrology

Year:

2018

Language:

english

File:

PDF, 14.83 MB

english, 2018

11

Calculating the prevalence of soil-transmitted helminth infection through pooling of stool samples: Choosing and optimizing the pooling strategy

Truscott, James E., Dunn, Julia C., Papaiakovou, Marina, Schaer, Fabian, Werkman, Marleen, Littlewood, D. Timothy J., Walson, Judd L., Anderson, Roy M., Periago, Maria Victoria

Journal:

PLoS Neglected Tropical Diseases

Year:

2019

Language:

english

File:

PDF, 2.53 MB

english, 2019

12

Estimación de la ingesta diaria de compuestos fenólicos en la población española

Navarro González, Inma, Periago, Maria Jesús, García Alonso, Francisco Javier

Journal:

Revista Española de Nutrición Humana y Dietética

Year:

2017

File:

PDF, 387 KB

2017

13

Neofobia alimentaria y trastornos de conducta alimentaria: Impacto en la adherencia a la dieta mediterránea de universitarios españoles

Navarro-González, Inmaculada, Periago-Castón, María, Vidaña-Gaytán, María, Rodríguez-Tadeo, Alejandra

Journal:

Revista chilena de nutrición

Year:

2019

File:

PDF, 204 KB

2019

14

The metastasis-associated protein-1 gene encodes a host permissive factor for schistosomiasis, a leading global cause of inflammation and cancer

Sujit S. Nair, Anitha Bommana, Jeffrey M. Bethony, Amanda J. Lyon, Kazufumi Ohshiro, Suresh B. Pakala, Gabriel Rinaldi, Brian Keegan, Sutas Suttiprapa, Maria V. Periago, Peter J. Hotez, Paul J. Brindl

Journal:

Year:

2011

Language:

english

File:

PDF, 746 KB

english, 2011

15

Inflammatory response to liver fluke Opisthorchis viverrini in mice depends on host master coregulator MTA1, a marker for parasite-induced cholangiocarcinoma in humans

Sujit S. Nair, Anitha Bommana, Suresh B. Pakala, Kazufumi Ohshiro, Amanda J. Lyon, Sutas Suttiprapa, Maria V. Periago, Thewarach Laha, Peter J. Hotez, Jeffrey M. Bethony, Banchob Sripa, Paul J. Brindl

Journal:

Year:

2011

Language:

english

File:

PDF, 738 KB

english, 2011

16

Phenolic compounds, lycopene and antioxidant activity in commercial varieties of tomato (Lycopersicum esculentum)

Isabel Martínez-Valverde, María J Periago, Gordon Provan, Andrew Chesson

Journal:

Journal of the Science of Food and Agriculture

Year:

2002

Language:

english

File:

PDF, 132 KB

english, 2002

17

Phenolic-rich juice prevents DNA single-strand breakage and cytotoxicity caused by tert-butylhydroperoxide in U937 cells: the role of iron chelation

Francisco J. Garcia-Alonso, Andrea Guidarelli, María J. Periago

Journal:

The Journal of Nutritional Biochemistry

Year:

2007

Language:

english

File:

PDF, 317 KB

english, 2007

18

The content and nutritional significance of minerals on fish flesh in the presence and absence of bone

Isabel Martı́nez-Valverde, Maria Jesús Periago, Marina Santaella, Gaspar Ros

Journal:

Year:

2000

Language:

english

File:

PDF, 120 KB

english, 2000

19

A predictive model to describe sensitization of heat-treated Bacillus stearothermophilus spores to NaCl

Paula María Periago, P. S. Fernández, María José Ocio, Antonio Martínez

Journal:

European Food Research and Technology

Year:

1998

Language:

english

File:

PDF, 212 KB

english, 1998

20

Apparent thermal resistance of Bacillus stearothermophilus spores recovered under anaerobic conditions

Paula María Periago, P. S. Fernández, María José Ocio, A. Martínez

Journal:

European Food Research and Technology

Year:

1998

Language:

english

File:

PDF, 213 KB

english, 1998

21

Two different effects of calcium on aquaporins in salinity-stressed pepper plants

M. Carmen Martínez-Ballesta, Francisco Cabañero, Enrique Olmos, Paula María Periago, Christophe Maurel, Micaela Carvajal

Journal:

Year:

2008

Language:

english

File:

PDF, 402 KB

english, 2008

22

Increased diaphragm expression of GLUT4 in control and streptozotocin-diabetic rats by fish oil-supplemented diets

María D. Girón, Rafael Salto, Paloma Hortelano, José L. Periago, Alberto M. Vargas, María D. Suárez

Journal:

Year:

1999

Language:

english

File:

PDF, 522 KB

english, 1999

23

Content and in vitro availability of Fe, Zn, Mg, Ca and P in homogenized fish-based weaning foods after bone addition

Isabel Martínez, Marina Santaella, Gaspar Ros, María Jesús Periago

Journal:

Year:

1998

Language:

english

File:

PDF, 830 KB

english, 1998

24

Comparative study of the characteristics of the carcass and the meat of the Chato Murciano pig and its cross with Iberian pig, reared indoors

Miguel GALIÁN, Begoña PEINADO, Carmen MARTÍNEZ, María J. PERIAGO, Gaspar ROS, Angel POTO

Journal:

Animal Science Journal

Year:

2007

Language:

english

File:

PDF, 171 KB

english, 2007

25

Changes in lipid composition of liver microsomes and fatty acyl-CoA desaturase activities induced by medium chain triglyceride feeding

José L. Periago, María L. Pita, María A. Sanchez del Castillo, Guillermo Caamaño, María D. Suárez

Journal:

Year:

1989

Language:

english

File:

PDF, 605 KB

english, 1989

26

The n−3 polyunsaturated fatty acid levels in rat tissue lipids increase in response to dietary olive oil relative to sunflower oil

Maria D. Navarro, José L. Periago, Maria L. Pita, Paloma Hortelano

Journal:

Year:

1994

Language:

english

File:

PDF, 519 KB

english, 1994

27

Changes in the fatty acid composition of plasma and red blood cell membrane during the first hours of life in human neonates

Carolina De Lucchi, Maria L. Pita, Maria J. Faus, Jose L. Periago, Angel Gil

Journal:

Early Human Development

Year:

1987

Language:

english

File:

PDF, 614 KB

english, 1987

28

Combined effect of lysozyme and nisin at different incubation temperature and mild heat treatment on the probability of time to growth of Bacillus cereus

Vera Antolinos, Marina Muñoz, María Ros-Chumillas, Arantxa Aznar, Paula M. Periago, Pablo S. Fernández

Journal:

Food Microbiology

Year:

2011

Language:

english

File:

PDF, 464 KB

english, 2011

29

Prevention, control, and elimination of neglected diseases in the Americas: Pathways to integrated, inter-programmatic, inter-sectoral action for health and development

John C Holveck, John P Ehrenberg, Steven K Ault, Rocio Rojas, Javier Vasquez, Maria Teresa Cerqueira, Josefa Ippolito-Shepherd, Miguel A Genovese, Mirta Roses Periago

Journal:

BMC Public Health

Year:

2007

Language:

english

File:

PDF, 420 KB

english, 2007

30

Mixture Approach for Optimizing Lycopene Extraction from Tomato and Tomato Products

Periago, María Jesús, Rincón, Francisco, Agüera, Maria Dolores, Ros, Gaspar

Journal:

Journal of Agricultural and Food Chemistry

Year:

2004

Language:

english

File:

PDF, 117 KB

english, 2004

31

Lipid composition of liver microsomes in rats fed a high monounsaturated fatty acid diet

JoséL. Periago, Carolina De Lucchi, Angel Gil, M.Dolores Suárez, Maria L. Pita

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1988

Language:

english

File:

PDF, 667 KB

english, 1988

32

Acanthamoeba isolates belonging to T1, T2, T3, T4 and T7 genotypes from environmental freshwater samples in the Nile Delta region, Egypt

Jacob Lorenzo-Morales, Antonio Ortega-Rivas, Enrique Martínez, Messaoud Khoubbane, Patricio Artigas, María Victoria Periago, Pilar Foronda, Néstor Abreu-Acosta, Basilio Valladares, Santiago Mas-Coma

Journal:

Year:

2006

Language:

english

File:

PDF, 270 KB

english, 2006

33

Changes in bioactive compounds and antioxidant activity during homogenization and thermal processing of tomato puree

Darío Pérez-Conesa, Javier García-Alonso, Verónica García-Valverde, María-Dolores Iniesta, Karin Jacob, Luis Manuel Sánchez-Siles, Gaspar Ros, María Jesús Periago

Journal:

Innovative Food Science & Emerging Technologies

Year:

2009

Language:

english

File:

PDF, 921 KB

english, 2009

34

Muscle tissue structural changes and texture development in sea bream, Sparus aurata L., during post-mortem storage

María Dolores Ayala, Isaac Abdel, Marina Santaella, Carmen Martínez, María Jesús Periago, Francisco Gil, Alfonso Blanco, Octavio López Albors

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2010

Language:

english

File:

PDF, 4.22 MB

english, 2010

35

Muscle tissue structure and flesh texture in gilthead sea bream, Sparus aurata L., fillets preserved by refrigeration and by vacuum packaging

María Dolores Ayala, Marina Santaella, Carmen Martínez, María Jesús Periago, Alfonso Blanco, José María Vázquez, Octavio López Albors

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2011

Language:

english

File:

PDF, 3.49 MB

english, 2011

36

The influence of post-harvest UV-C hormesis on lycopene, β-carotene, and phenolic content and antioxidant activity of breaker tomatoes

Sergio Bravo, Javier García-Alonso, Gala Martín-Pozuelo, Victoria Gómez, Marina Santaella, Inmaculada Navarro-González, María Jesús Periago

Journal:

Food Research International

Year:

2012

Language:

english

File:

PDF, 401 KB

english, 2012

37

Antioxidant Bioactive Compounds in Selected Industrial Processing and Fresh Consumption Tomato Cultivars

García-Valverde, Verónica, Navarro-González, Inmaculada, García-Alonso, Javier, Periago, María Jesús

Journal:

Food and Bioprocess Technology

Year:

2013

Language:

english

File:

PDF, 337 KB

english, 2013

38

Generalized urticaria induced by the Na-ASP-2 hookworm vaccine: Implications for the development of vaccines against helminths

Diemert, David J., Pinto, Antonio G., Freire, Janaina, Jariwala, Amar, Santiago, Helton, Hamilton, Robert G., Periago, Maria Victoria, Loukas, Alex, Tribolet, Leon, Mulvenna, Jason, Correa-Oliveira, R

Journal:

Journal of Allergy and Clinical Immunology

Year:

2012

Language:

english

File:

PDF, 756 KB

english, 2012

39

Infant formula supplemented with polyamines alters the intestinal microbiota in neonatal BALB/cOlaHsd mice

Carlos Gómez-Gallego, María C. Collado, Toni Ilo, Ulla-Marjut Jaakkola, María J. Bernal, María J. Periago, Seppo Salminen, Gaspar Ros, Rafael Frias

Journal:

The Journal of Nutritional Biochemistry

Year:

2012

Language:

english

File:

PDF, 428 KB

english, 2012

40

Hookworm virulence factors: making the most of the host

Maria V. Periago, Jeffrey M. Bethony

Journal:

Microbes and Infection

Year:

2012

Language:

english

File:

PDF, 216 KB

english, 2012

41

Bioactive compounds, folates and antioxidant properties of tomatoes ( Lycopersicum esculentum ) during vine ripening

Jesús Periago, María, García-Alonso, Javier, Jacob, Karin, Belén Olivares, Ana, José Bernal, Ma, Dolores Iniesta, Ma, Martínez, Carmen, Ros, Gaspar

Journal:

International Journal of Food Sciences and Nutrition

Year:

2009

Language:

english

File:

PDF, 837 KB

english, 2009

42

Lipid biomarkers and metabolic effects of lycopene from tomato juice on liver of rats with induced hepatic steatosis

Bernal, Cristina, Martín-Pozuelo, Gala, Lozano, Ana B., Sevilla, Ángel, García-Alonso, Javier, Canovas, Manuel, Periago, María J.

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 2.39 MB

english, 2013

43

Polyamine supplementation in infant formula: Influence on lymphocyte populations and immune system-related gene expression in a Balb/cOlaHsd mouse model

Gómez-Gallego, Carlos, Frias, Rafael, Pérez-Martínez, Gaspar, Bernal, María José, Periago, María Jesús, Salminen, Seppo, Ros, Gaspar, Collado, María Carmen

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 645 KB

english, 2014

44

Antioxidant activity comparison between [6S]-5-methyltetrahydrofolic acid calcium salt and the related racemate form

Merola, Nicola, Alonso, Francisco Javier Garcia, Ros, Gaspar, Castón, Maria Jesús Periago

Journal:

Year:

2013

Language:

english

File:

PDF, 245 KB

english, 2013

45

Effects of infant cereals with different carbohydrate profiles on colonic function—randomised and double-blind clinical trial in infants aged between 6 and 12

Bernal, María José, Periago, María Jesús, Martínez, Rosario, Ortuño, Inmaculada, Sánchez-Solís, Manuel, Ros, Gaspar, Romero, Fernando, Abellán, Pedro

Journal:

European Journal of Pediatrics

Year:

2013

Language:

english

File:

PDF, 190 KB

english, 2013

46

Encapsulation of folic acid in food hydrocolloids through nanospray drying and electrospraying for nutraceutical applications

Pérez-Masiá, Rocío, López-Nicolás, Rubén, Periago, Maria Jesús, Ros, Gaspar, Lagaron, Jose M., López-Rubio, Amparo

Journal:

Year:

2015

Language:

english

File:

PDF, 1.88 MB

english, 2015

47

Assessment of the of acid shock effect on viability of Bacillus cereus and Bacillus weihenstephanensis using flow cytometry

Antolinos, Vera, Esteban, María-Dolores, Ros-Chumillas, María, Huertas, Juan-Pablo, Periago, Paula M., Palop, Alfredo, Fernández, Pablo S.

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 696 KB

english, 2014

48

Detection of Key Factors in the Extraction and Quantification of Lycopene from Tomato and Tomato Products

Periago, María Jesús, Rincón, Francisco, Jacob, Karin, García-Alonso, Javier, Ros, Gaspar

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 112 KB

english, 2007

49

Potency testing for the experimental Na -GST-1 hookworm vaccine

Jariwala, Amar R, Oliveira, Luciana M, Diemert, David J, Keegan, Brian, Plieskatt, Jordan L, Periago, Maria V, Bottazzi, Maria E, Hotez, Peter J, Bethony, Jeffrey M

Journal:

Expert Review of Vaccines

Year:

2010

Language:

english

File:

PDF, 916 KB

english, 2010

50

Development of a High-Resolution Melting–Based Approach for Efficient Differentiation Among Bacillus cereus Group Isolates

Antolinos, Vera, Fernández, Pablo S., Ros-Chumillas, María, Periago, Paula M., Weiss, Julia

Journal:

Foodborne Pathogens & Disease

Year:

2012

Language:

english

File:

PDF, 447 KB

english, 2012